GLOBAL 20CM COOK'S KNIFE
The GLOBAL Tradition a thousand years ago, Japan,s swordsmiths developed the high art of sword making to provide strong, sharp blades for the Samurai, the feared warrior caste. Today, in the Samurai tradition, GLOBAL is producing cutlery of the highest quality.
You must be 18 or over to purchase knives.
Any orders placed and accepted by us will be deemed to be by persons over the age of eighteen years.
Customers are bound by their individual state laws in relation to knife purchases. It is the buyers responsibility to be familiar with their state laws before purchase as no liability will be accepted by T/Line or its staff for any unlawful, accidental, malicious or reckless acts committed or otherwise stemming from the purchase of any of our products.
GLOBAL knifes are made by YOSHIKIN, Japan from the finest CROMOVA 18 Stainless Steel, Ice tempered and hardened to Rockwell C56 - 58 degrees, which remains razor sharp longer than any other steel and resists rust, stains and corrosion.
Like the Samurai swords before them, each knife is carefully weighted to ensure perfect balance in the hand.
Hygienically safe-smooth contours and seamless construction eliminates food and dirt traps.
Just as their fine swords lent distinction to the Samurai, GLOBAL knifes bring distinction to the chef, whether Professional or amateur.
Blade Length : 20cm
Total Length: 33cm
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